Which of the Following Is the Most Appropriate Nutritional Intervention for a Patient with Peptic Ulcer Disease

Mr. Santos, a 60-year-old Male Patient, Was Admitted to the Hospital with a Diagnosis of Peptic Ulcer Disease. He Complains of Abdominal Pain and Especially after Meals. the Physician Orders a Nutritional Assessment to Determine the Appropriate Nutritional Support for Mr. Santos